Every espresso drink starts with beans ground for that cup, tamped level, and pulled while we watch the shot instead of the clock. Milk is steamed to order in a fresh pitcher and poured by hand, which is why a latte here has a proper texture rather than a cap of dry foam. The grinder gets adjusted through the day as the weather and the bag change, because the same setting does not stay right from open to close.
Order at the counter and tell us how you take it. Oat, almond, and whole milk all steam a little differently, and we will match the drink to the milk rather than pretend they are the same. If something comes out wrong, hand it back and we will make it again. Nobody should pay for a drink they do not want to finish.
What we serve
- espresso drinks
- latte and cappuccino
- americano
- Flat whites and cortados
- Mochas and vanilla lattes
- Oat, almond, and whole milk
- Straight shots and doppios
Espresso Bar
Call Harborlight Coffee or set up a time — we'll take it from there.